Penang Char Koay Teow Today's Sketch no 1423 is of our pride and joy... Drumroll... The star dish : Char Koay Teow.Fried flat noodles with prawns, cockles, eggs, chilli, beansprouts and chives. Ask any Penangite, they will tell you this... Continue Reading →
Today's sketch of the day in my moleskine art journal is one of my favourite meals which is steamboat In Penang. It's a festive feast that bring families together. It's a chinese hot pot where you cook your own food.
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Sketch of the day no 666 in my moleskine art journal: Ramly burger. The world's best burger..so claims my friends. It's an egg wrapped burger sold by street vendors. I have mine with just egg and cheese.
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Sketch of the day in my moleskine art journal is the famous Penang rojak, a local fruit and vegetable salad with prawn paste and peanuts. This one is an acquired taste. The dressing is a sweet thick black sauce made... Continue Reading →
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Sketch of the day in my moleskine art journal is a can carnation milk. I grew up with this and so did most Malaysians. It is part of our diet, like it or not. It is used in many desserts,... Continue Reading →
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Boey Chong Kee in People's Court on Cintra Street in Georgetown, Penang has been around for as long as I can remember. It's located on the ground floor of some low cost flats. It's a family run Chinese coffee shop... Continue Reading →
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