Moxi Lolly roller skates Fun on roller skates. These are the skates in baby blue that I really want but they are out of stock, but I'm happy with the skates I got for now 💙 Sketch of the day... Continue Reading →
Organic coconut oil Essentials from my kitchen. I have not neglected my daily sketches. I've just been busy designing face masks for my online shop 😷 Sketch of the day no 1387 in my moleskine sketchbook is of a bottle... Continue Reading →
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Mayvers Almond and chia spread Happy weekend my friends.Essentials from my vegetarian kitchen. I am a lazy eater and I don't enjoy cooking on a regular basis but I make sure whatever I eat has to be nutritious as a... Continue Reading →
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Apple cider vinegar Essentials from my kitchen.Sketch of the day no 1387 in my moleskine sketchbook is of a bottle of apple cider vinegar
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Bird face masks Keep your distance. Stephen the seagull tells Peter the pelican. 🕊️ Shop my collection of unique fun washable wearable art face masks which highlight endangered animals, wildlife, flora and fauna for conservation awareness and appreciation of the... Continue Reading →
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Octopus face mask Introducing Otto the octopus face mask. 🐙 Shop my collection of unique fun washable wearable art face masks which highlight endangered animals, wildlife, flora and fauna for conservation awareness and appreciation of the beauty around us. https://www.zazzle.com/collections/face_mask-119953647662889824?rf=238653531815785372... Continue Reading →
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Wired haired Daschund face mask Introducing Hugo the wired haired Daschund face mask for dog lovers 🐶 Shop my collection of unique fun washable wearable art face masks which highlight endangered animals, wildlife, flora and fauna for conservation awareness and... Continue Reading →
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Skippy crunchy peanut butter During lockdown, it was clear that NOBODY eats smooth peanut butter. There was never any crunchy on the shelves but always full of smooth peanut butter. Go figure 🤷♀️ What's your preference? 🥜 Sketch of the... Continue Reading →
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Master preserved tofu Lockdown cooking essentials: Naturally fermented soy beans in salt, chilli, rice wine and sesame oil. Sketch of the day no 1385 in my moleskine sketchbook is a bottle of Master preserved tofu. What is your lockdown cooking... Continue Reading →
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