Set your spirit free: If you can find a path with no obstacles, it probably doesn't lead anywhere" Casper is a stray who was adopted by Kobe, the Rhodesian Ridgeback. My best friend Sally was not much of a cat... Continue Reading →
I'm calling him brownie, but I don't know what his name is. He lives in Penang on Armenian St and guards the shop called China Joe's. The lady feeds the strays and tries to rehome the dogs in the area.... Continue Reading →
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Set Your Spirit Free: Behold the turtle. He makes progress only when he sticks his neck out ~ James Bryant Conan Today I took my friends who are visiting me to the turtle sanctuary in Pantai Keracut in Taman Negara... Continue Reading →
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This fragrance is by Josh Lee, a talented perfume master. I love it because it smells fresh, nostalgic of being by the seaside and the fragrance has no animal products and was not tested on animals. Josh and I are... Continue Reading →
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I've been envious looking at other bloggers posts on Halloween parties. It's not really celebrated here, but my secret wish came true! I accidentally stumbled upon Halloween night. I wasn't dressed since I didn't know but the friendly people did... Continue Reading →
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I just went to this charity art exhibition for WWF at KL Lifestyle art space with some friends. It's a showcase for top Malaysian artists in support of nature conservation with this years theme being "Man and nature". Not only... Continue Reading →
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I've been wanting to sketch the leech for a while now but i absolutely hate the damn blood suckers and they are not pretty looking in any way. So finally, I've done it with a bit of a tongue in... Continue Reading →
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This evening I witnessed the illumination of the iconic Petronas Towers in Pink as part of Estee Lauder's annual breast cancer awareness campaign. There was also a 3D light show to 'bring the crowd together in a deep and emotional... Continue Reading →
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This is a local stinky bean. An acquired taste. You can either eat it raw, but not that many or cooked with chilli and garlic. It's slightly bitter in taste, and smells wierd. The more you eat it the better... Continue Reading →
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