What are typically Thai condiments. I think the Thais generally have a sweet tooth. There’s always a pot of sugar on the table and sweet chilli sauce. The other popular ones are fresh cut chilis in fish sauce, Maggi and soy sauce. The sketch above is the minimum requirement for a table. This is even before you order. Each table has a little basket of sauces, and when you order your meal, more will come with it! ;p
What kind of condiments do you have in your country?
BulanLifestyle.com 
June 12, 2014 at 22:06
I don’t know. Sometimes they put so much chili in everything, can’t taste or savour anything, But that’s all right. 🙂
June 12, 2014 at 19:53
I thought you were going to say any more than salt and pepper would offend the chef ;p
June 12, 2014 at 19:35
Only salt and pepper are usually placed on restaurant tables. Anything more would be offered as required depending on the meal. I buy a lot myself to add in cooking. Yours sound great.
June 12, 2014 at 03:20
Fifty varieties of Chili! Awesome, I love it already 🙂
June 11, 2014 at 21:23
Mexico? Green sauce, red sauce, (somewhat hotter than tabasco and pili-pili combined. and fity varieties of chile!